Potato Salad Recipes

Try These Delicious Potato Salad Recipes That Are Great For Holiday Gatherings Or A Friendly Barbecue.
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Country Potato Salad

Posted by Bradley47 | 9:44 AM | | 0 comments »

Ingredients:

  • 4 strips bacon
  • 1 pound small red potatoes, unpeeled
  • 1 green onion, sliced
  • 1 boiled egg, chopped
  • 1/4 cup mayonnaise
  • 1 teaspoon Dijon mustard
  • Salt and pepper
Directions:

Cook bacon until crispy. Drain, reserving a few tablespoons of the grease, and crumble. Set aside.

Place the potatoes in a large saucepan. Cover with cold water. Add a tablespoon of the bacon grease and some salt and place over medium-high heat. Bring to a boil and cook until the potatoes are tender, about 15 to 20 minutes. Drain and let the potatoes cool and then cut into bite-size pieces.

In a separate bowl, mix mayonnaise, Dijon mustard, salt, and pepper for dressing.

Toss potatoes, onion, and egg in dressing. Add bacon. Serve chilled.

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